How to make perfect zucchini noodles

Transforming a fresh veggie into a faux starch is an excellent way to create interesting and yummy meals (while still sticking to the parameters of my Real Food Cleanse).  These noodles are super easy to create and you can do so much with them; add some fresh tomatoes + basil and a light olive oil sauce or throw on some grilled shrimp – the sky is the limit!

 

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Start with one medium zucchini.  Wash zucchini and cut off both ends

Place zucchini in spiralizer and turn handle to create noodles, I highly recommend this spiralizer, it is inexpensive, but works perfectly

Sauté with olive oil and your seasonings of choice if you so desire, otherwise these noodles are perfect raw

Serve with your toppings of choice

 

 

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